The wing's the thing at new Lower East Side joint Seoul Chicken, which debuts next Tuesday in prime real estate on Clinton Street between Stanton and Rivington Streets. There you'll find Top Chef alumnus and Louisiana-by-way-of-Philly transplant Chef Chaz Brown double frying chickens Korean-style and lacquering them in fiery sauces. Just look for the 40,000-volt neon sign out front; trust us, you can't miss it. [ more › ] Reported by Gothamist 4 hours ago.